ABOUT HERON HILL WINERY | LOCATIONS | THE VINEYARDS | WINEMAKING | THE ARCHITECTURE | TASTING & ENTERTAINMENT | ABOUT JOHN & JO INGLE | ABOUT BERNARD CANNAC | SUSTAINABILITY | ABOUT THE FINGER LAKES
Tasting & Entertainment
More than 50,000 people visit the winery every year. Visitors enjoy Heron Hill’s Blue Heron Café, specializing in freshly made sandwiches, soups, and salads. The year is filled with great events that marry food, wine, music and other entertainment, too. Heron Hill hosts live music on its terrace or in the large event tent adjacent to the winery. Themed events also occur regularly, from full moon dinners to pig roasts and gourmet barbecues. Private parties and weddings are also held at the winery.
In addition, Heron Hill is dedicated to supporting its community. Heron Hill is a proud supporter of Camp Good Days and Special Times, a Keuka Lake camp for kids dealing with cancer, and frequently hosts benefit events for the camp. Owner John Ingle recently received their Teddi Award, the highest honor awarded by Camp Good Days and Special Times for voluntary services given above and beyond. Heron Hill also previously developed a limited release of Otter Spring Chardonnay and Otter Spring Baco Noir, complete with a beautifully designed label; proceeds went to support conservation efforts dedicated to increasing the threatened river otter population in Western New York.
Heron Hill is committed to making its winery a destination – a place where people want to come back time
and again, a place that is cocktail chatter and fodder for conversation around the water cooler. As the
gateway to the Finger Lakes, Heron Hill is a source of enjoyment and contentment that will reside in
one’s memory for years to come.
Read more about Owners, John and Jo Ingle here.
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