Medium intensity with red berry and plum notes and lingering toasted oak and spice.
Full bodied featuring bold aromas of black cherry and mulberry.
Light-bodied with good structure. Single-vineyard, estate Pinot Noir grown on the west side of Canandaigua Lake.
A French-American hybrid grape that makes a captivating deep-colored and rustic red wine.
Light bodied in structure with mineral and warm spice aromas.
A very limited release of Merlot from Ingle Vineyard.
A cool-climate Merlot with a touch of spice and earth tones.
This wine has an essence of blackberry and herbs with a touch of sweetness.
This blush displays a bright rosé color, exhibiting plush cranberry, strawberry and grapefruit aromas.
This ruby colored dessert wine is fortified with grape brandy to stabilize the wine for long-term aging. Aged over 2 years in French and American oak barrels.