2017 Grüner Veltliner Reserve
This very approachable white wine has ripe apricot aromas with crisp flavors of lemon and lime, with a complex finish with notes of pear and almond.
October 12, 2017
stainless steel tanks
May 3, 2018
Grapes sourced from Hosmer Vineyards on the west side of Cayuga Lake
8 hours with skin contact. Fermented in stainless steel tanks and aged for 4 months on fine lees.
Food Pairing Notes
Rich or spicy inspired dishes such as Asian or Thai cuisine. This wine also holds up against more bitter vegetables like grilled asparagus or artichokes. For a cheese pairing, try a rich and creamy cheese like ricotta or Camembert.